Menu at P.F. Chang's restaurant, Greenville (2024)

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#5 of 86 chinese restaurants in Greenville

+1 864-297-0589

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Menu added by users March 15, 2023

Menu at P.F. Chang's restaurant, Greenville (1)

Menu added by users February 25, 2023

Menu at P.F. Chang's restaurant, Greenville (2)

Menu added by users February 15, 2023

Menu at P.F. Chang's restaurant, Greenville (3)

Menu added by users November 08, 2022

Menu at P.F. Chang's restaurant, Greenville (4)

Menu added by users October 15, 2021

Menu at P.F. Chang's restaurant, Greenville (5)

Menu added by users August 16, 2021

Menu at P.F. Chang's restaurant, Greenville (6)

Menu added by users February 22, 2021

Menu at P.F. Chang's restaurant, Greenville (7) Menu at P.F. Chang's restaurant, Greenville (8)

Menu added by the restaurant owner April 29, 2020

PF CHANGS MENU - 9803

Salads & Soups

  • Asian Caesar Salad

    $9.95

    Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons

  • Mandarin Crunch Salad

    $9.95

    Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette

  • Vietnamese Noodle Salad

    $9.95

    Chilled rice noodles, julienned vegetables, crispy shallots, peanuts, garlic lime dressing

  • Egg Drop Soup13 reviews

    $3.50

    Velvety broth with julienned carrots and green onion

  • Hot & Sour Soup

    $3.50

    Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

  • Wonton Soup

    $3.50

    Savory broth, house-made pork wontons, shrimp, chicken

  • Chang's Spicy Chicken Noodle Soup Bowl

    $9.50

    Made in-house to order: pin rice noodles, veggies, spicy broth

Street Fare

  • Chang's Lettuce Wraps

    $9.50

    A secret Chiang family recipe and our signature dish. Enough said.

  • Cauliflower Tempura

    $6.95

    Farm fresh cauliflower, sweet-spicy gochujang sauce

  • BBQ Spare Ribs

    $10.50

    6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce

  • Rick's Northern-Style Spare Ribs

    $10.50

    6 slow-braised pork ribs dry rubbed with Chang’s five-spice seasoning

  • Edamame3 reviews

    $5.50

    Steamed to order, tossed with kosher salt

  • Crispy Green Beans

    $7.50

    Tempura-battered and served with our signaturespicy dipping sauce

  • Tempura Calamari & Vegetables

    $9.25

    Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce

  • Dynamite Shrimp

    $10.95

    Tempura-battered then lightly tossed with a sriracha aioli

Dim Sum

Market Sides

  • Wok15 reviews-Charred Brussels Sprouts

    $5.95

    Brussels sprouts, pineapple, fresno peppers

  • Fried Rice50 reviews

    $5.25

    Wok-tossed with egg, carrots, bean sprouts, green onion

  • Chili6 reviews-Garlic Green Beans

    $5.50

    Fiery red chili sauce, fresh garlic and Sichuan preserves

  • Sichuan-Style Asparagus

    $5.95

    Red chili paste, garlic, Sichuan preserves, sliced onion

  • Wok15 reviews-Seared Spinach with Garlic

    $5.25

    Fresh spinach leaves with chopped garlic

  • Long Life Noodles

    $6.75

    Garlic egg noodles, roasted chili flakes, green onion

Main Entrees - Chicken

  • Chang's Spicy Chicken

    $15.95

    Our signature sweet-spicy chili sauce, green onion

  • Singapore Black Pepper Chicken

    $15.95

    Black pepper garlic sauce, green bell peppers, fresno peppers, onion

  • Ginger Chicken with Broccoli

    $14.95

    Ginger-garlic aromatics, green onion, steamed broccoli

  • Sesame Chicken21 reviews

    $14.50

    Sesame sauce, broccoli, bell peppers, onion

  • Sweet & Sour Chicken

    $13.50

    Sweet & sour sauce, pineapple, onion, bell peppers, ginger

  • Orange Peel Chicken

    $13.95

    Hunan chili sauce, fresh orange slices

  • Crispy Honey Chicken

    $14.50

    Lightly battered in tangy honey sauce with green onion

  • Kung Pao Chicken13 reviews

    $15.50

    Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

Main Entrees - Beef & Pork

  • Mongolian Beef70 reviews

    $16.95

    Sweet soy glaze, flank steak, garlic, snipped green onion

  • Wok15 reviews-Fired Filet Mignon

    $21.95

    Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion, lime-garlic vinaigrette

  • Beef á la Sichuan

    $15.50

    Flank steak strips, fiery pepper sauce, green onion, julienned veggies

  • Pepper Steak10 reviews

    $15.50

    Pepper-garlic sauce, flank steak, onion, bell pepper

  • Beef with Broccoli7 reviews

    $14.95

    Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

Main Entrees - Seafood

  • Crispy Honey Shrimp

    $17.95

    Lightly battered in tangy honey sauce with green onion

  • Miso Glazed Salmon

    $19.95

    Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze

  • Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

  • Shrimp with Lobster Sauce4 reviews

    $15.95

    Asian mushrooms, chopped black beans, peas, egg, green onion

  • Walnut Shrimp with Melon

    $17.95

    Tossed in citrus Asian aioli with warm candied walnuts and cool honeydew melon

  • Orange Peel Shrimp

    $17.50

    Hunan chili sauce, fresh orange slices

  • Salt & Pepper Prawns

    $19.50

    Crisp prawns, aromatics, chili peppers, chopped black beans

Main Entrees - Vegetarian

  • Thai Harvest Curry

    $13.50

    Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers

  • Ma Po Tofu1 review

    $11.50

    Spicy red chili sauce, crispy silken tofu, steamed broccoli

  • Buddha's Feast

    $9.75

    Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots

  • Stir-Fried Eggplant3 reviews

    $9.75

    Chinese eggplant, sweet chili soy glaze, green onion, garlic

Main Entrees - Noodles & Rice

  • Chicken Pad Thai3 reviews

    $13.95

    NEW RECIPE - Rice noodles, Thai spices, tofu, green onion, crushed peanuts

  • Hokkien Street Noodles

    $12.95

    Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

  • Long Life Noodles & Prawns76 reviews

    $14.95

    Crispy prawns, garlic egg noodles, roasted chili peppers, chopped black beans

  • Signature Lo Mein

    $10.95

    Egg noodles, mushrooms, Asian vegetables, savory soy sauce

  • Fried Rice50 reviews

    $9.95

    Wok-tossed with egg, carrots, bean sprouts, green onion

Beverages

  • House-Made Ginger Beer

    $3.95

    Freshly juiced ginger root, lemon juice mixed with pure cane sugar

  • Chang's Coconut Cooler

    $3.95

    Coconut milk, coconut water, and pure cane sugar

  • Strawberry Cucumber Limeade

    $3.95

    Muddled strawberries and cucumbers with fresh lime juice

  • Soft Drink

    $2.95

  • Vitamin Water XXX Zero

    $2.95

  • Odwalla Lemonade

    $3.50

  • Iced Teas

    $3.25

  • Water

    $5.50

  • Half Gallon of Odwalla Lemonade

    $6.95

  • Half Gallon of Iced Tea

    $5.50

Dessert

  • Banana Spring Rolls

    $7.25

    Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream

  • Vietnamese Chocolate Lava Cake

    $6.50

    Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream

  • Chocolate Dome

    $6.50

    Rich, flourless chocolate cake, fresh berries, passionfruit caramel sauce

  • The Great Wall of Chocolate ®

    $9.25

    Six rich layers of frosted chocolate cake with semi-sweet chocolate chips

  • New York-Style Cheesecake

    $6.75

    Smooth and creamy cheesecake with graham cracker crust and fresh berries

Kids Menu

  • Kid's Honey Chicken

    $5.95

    Bite-sized crispy chicken with Honey sauce

  • Kid's Sweet & Sour Chicken

    $5.95

    Bite-sized crispy chicken with Sweet & Sour sauce

  • Kid's Lo Mein

    $4.95

    Savory soy sauce tossed with stir-fried egg noodles and chicken

  • Kid's Chicken Fried Rice

    $4.50

    White or brown rice stir-fried in savory soy sauce with egg and chicken

  • Baby Buddha's Feast

    $3.95

    Snap peas, carrots and broccoli, served steamed or stir-fried

  • GF Kids Fried Rice

    $5.50

    White or brown rice stir-fried in savory soy sauce with egg and chicken

Gluten Free

  • GF Chang's Chicken Lettuce Wraps

    $10.50

    A secret Chiang family recipe and our signature dish. Enough said

  • GF Egg Drop Soup

    $3.50

    Velvety broth with julienned carrots and green onion

  • GF Wok’d Spinach with Garlic

    $6.25

    A large handful of fresh spinach leaves stir-fried with chopped garlic

  • GF Fried Rice

    $6.25

    Wok-tossed with egg,carrots, bean sprouts, green onion

  • GF Chang's Spicy Chicken

    $16.95

    Our signature sweet-spicy chili sauce, green onion

  • GF Singapore Black Pepper Chicken

    $16.95

    Black pepper garlic sauce, green bell peppers, fresno peppers, onion

  • GF Ginger Chicken with Broccoli

    $15.95

    Ginger-garlic aromatics, green onion, steamed broccoli

  • GF Shrimp with Lobster Sauce

    $16.95

    Asian mushrooms, chopped black beans, peas, egg, green onion

  • GF Mongolian Beef

    $17.95

    Sweet soy glaze, flank steak, garlic, snipped green onion

  • GF Beef with Broccoli

    $15.95

    Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

  • GF Fried Rice

    $10.95

    Wok-tossed with egg, carrots, bean sprouts, green onion

  • GF Hokkien Street Noodles

    $13.95

    Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

  • GF Chicken Pad Thai

    $14.95

    NEW RECIPE - Rice noodles, Thai spices, green onion, crushed peanuts

  • GF Chocolate Dome

    $6.50

    Rich, flourless chocolate cake, fresh berries, passionfruit caramel sauce

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Menu added by users December 03, 2017

Menu at P.F. Chang's restaurant, Greenville (9)

Menu added by users October 22, 2017

Menu at P.F. Chang's restaurant, Greenville (10)

The restaurant information including the P.F. Chang's menu items and prices may have been modified since the last website update. You are free to download the P.F. Chang's menu files.

Menu at P.F. Chang's restaurant, Greenville (2024)

FAQs

What is PF Chang's most popular dish? ›

What Is the Most Popular Dish at PF Chang's?
  • Mongolian Beef. Sweet soy glaze, flank steak, garlic, snipped green onions, this dish is known for its tender meat and savory flavors.
  • Sesame Chicken. ...
  • Kung Pao Chicken. ...
  • Chang's Lettuce Wraps. ...
  • Spicy Chicken. ...
  • Dynamite Shrimp. ...
  • Crispy Honey Chicken. ...
  • Shrimp with Lobster Sauce.

What is PF Chang's signature dish? ›

Chang's Lettuce Wraps

A secret family recipe and our signature dish.

What does GF mean on PF Chang's menu? ›

Gluten-Free Menu

Those with a gluten allergy or intolerance can order P.F. Chang's favorites like Chang's Lettuce Wraps and Chang's Spicy Chicken knowing their food will be made completely free of gluten. Our chefs use a designated gluten-free cooking area with gluten-free woks and cooking utensils.

What does PF stand for in PF Chang? ›

P.F. Chang's was conceived and developed by Paul Fleming (P.F.) and Philip Chiang (Chang) so both names were incorporated into the name of the concept.

What is Chang Mai signature dish? ›

10 Best Local Dishes from Chiang Mai
  • Khao soi.
  • Khan toke platter.
  • Sai oua.
  • Nam prik ong / nam prik nume.
  • Gaeng hang lay.
  • Kanom jeen nam hgeow.
  • Miang kham.
  • Tam khanun.

Is PF Chang healthy? ›

Since the menu is so extensive, enjoying a main meal without derailing your healthy eating goals is possible. However, like most Asian-style dishes, sodium counts for most of the menu are sky-high, so even the best picks on P.F. Chang's menu will likely exceed your daily sodium limit.

What ethnicity of food is PF Chang's? ›

P.F. Chang's is the first internationally recognized multi-unit Asian culinary brand to honor and celebrate wok cooking as the center of the guest experience. With roots in Chinese cuisine, today's menu spans across all of Asia, honoring cultures and recipes from Japan, Korea, Thailand, and beyond.

Is there MSG in PF Chang's food? ›

I started at P.F. Chang's in 2005 as a server and left in 2009 as a Key Manager and can tell you that no, they don't and are very proud of it. Every restaurant that uses anything processed is using MSG in their food. It is almost impossible to buy anything processed that does not have it in the product.

Who owns PF Chang's now? ›

P. F. Chang's China Bistro is an American-based, casual dining restaurant chain founded in 1993 by Paul Fleming and Philip Chiang that serves Asian fusion cuisine. Centerbridge Partners owned and operated Chang's until acquired by the private equity firm TriArtisan Capital Advisors on March 2, 2019.

Can you wear shorts to PF Changs? ›

P. F. Chang's is an upscale, casual dining restaurant. Be comfortable and feel free to come as you are. Absolutely!

Why does PF Chang's have a horse? ›

tall horses grace the entrance to many of our restaurants. The horse symbolizes the original Forbidden City in China, which was built for China's first emperor Qin Shi Huangdi.

What dish is David Chang most famous for? ›

Back in 2004, he launched a ramen joint in NYC's East Village called Momof*cku Noodle Bar that ushered in a style of restaurants that are now recognizable everywhere. The star of this restaurant was his signature dish, a pork belly bun that then went on to be imitated by chefs and cooks across the country.

Is PF Chang's spicy chicken like General Tso? ›

Have you ever eaten at P.F. Chang's? They have “Chang's Spicy Chicken” on the menu, which is basically their version of general tso's. It has the perfect balance of sweet and spicy, and the sauce is light in color, which indicates it's not overloaded with soy sauce.

Is PF Chang's healthy? ›

Since the menu is so extensive, enjoying a main meal without derailing your healthy eating goals is possible. However, like most Asian-style dishes, sodium counts for most of the menu are sky-high, so even the best picks on P.F. Chang's menu will likely exceed your daily sodium limit.

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